Ziółko Ceylon Cinnamon – 60 g

Ceylon cinnamon or true cinnamon is the most highly prized species of cinnamon with a pleasant aroma and unique flavour. It will perfectly complement the taste of any sweet baked goods, oatmeal or baked apples.

Ceylon cinnamon in the kitchen

Thanks to its unique aroma, Ceylon cinnamon is an essential ingredient in many dishes. We are convinced that cinnamon is associated by everyone of all ages with the Christmas season, aromatic baked goods and a cosy home atmosphere. This is the primary use of cinnamon – it enriches the taste of many sweet desserts, cakes or baked apples. It owes its characteristic sweet and spicy flavour and aroma to the content of cinnamon oil, which is also widely used on its own. It is worth knowing that cinnamon (in various varieties) is the only spice in the world which is extracted from the bark of the plant which, after preliminary processing, is dried in the sun and sold either as a powder or in so-called cinnamon sticks. Although in European cuisine we associate cinnamon with sweets, in Indian and Middle Eastern cuisine it is commonly used in salty and spicy dishes.

Ingredients:

Ceylon cinnamon ground 100%

Storage:

Store out of the reach of children, protect from light, moisture and foreign odours.