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Nanga Wormwood Wild Cut Herb – 250 g

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Wormwood (Artemisia absinthium) – commonly known as absinthe or wormwood, is a plant belonging to the Asteraceae family with pinnate leaves and bright yellow inflorescences. The herbal raw material is wormwood herb, which is rich in numerous glycosides, coumarin compounds, volatile oil containing thujone, artemisinin (flavonoid) and a whole range of other important bioactive substances. A very bitter herb that intensively stimulates digestive processes and the functioning of the intestines and liver. It cleanses the body of fungi, parasites and worms.

Ancient civilisations were very familiar with wormwood, which they used as a culinary spice and to flavour beer and mead. Today, it is also used to produce a high-proof alcohol called absinthe. However, the most valuable health benefits of this plant are found in phytotherapy, which treats wormwood as a remedy that supports proper digestion and has antifungal and antiparasitic properties. Wormwood infusion is effective in cases of heaviness after a meal, and also as a relaxing tea, soothing the nerves and promoting restful sleep.

Health benefits:

  • Supports proper digestion – optimises the secretion of digestive juices and peristaltic movements. Has a beneficial effect on the liver and bile ducts.
  • Supports the immune system in fighting fungi, parasites and worms.
  • Calms and facilitates falling asleep.

How to use:

Infusion: pour 1 cup of boiling water over 1 tablespoon of the herb, cover and steep for 30 minutes. Consume 1 cup of the infusion per day, divided into several small portions.

Ingredients:

100% wild wormwood herb.

Manufacturer

Nanga

Net Weight

250 g

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